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Topic: How do you like your corn on the cob?  (Read 3712 times)

Penwoir

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Re: How do you like your corn on the cob?
« Reply #30 on: June 15, 2016, 05:49:15 pm »
I like to boil away my sweetcorn in a sugary, buttery solution until they are well and truly cooked. Then I smother them in more butter, mozzarella cheese and garlic and then I wrap them up in aluminum foil  to be placed on the grill. The mozarella, butter and garlic melt into the sweetcorn and make it a savory but also sweet gooey side dish. I also love sweetcorn which is straight out of a can or mixed with mashed potatoes!

nmbrown863

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Re: How do you like your corn on the cob?
« Reply #31 on: June 15, 2016, 10:15:52 pm »
I do like corn on the cob. I like it with butter, salt and pepper.

seesawing

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Re: How do you like your corn on the cob?
« Reply #32 on: June 15, 2016, 10:39:33 pm »
Love corn on the cob most any way it's prepared.  Boiled, grilled, roasted, steamed, scraped off the cob, too.  Real butter, salt and pepper preferred, but there are some really tasty suggestions here I will try.

Left off the toothpick ... HaHa! 
« Last Edit: June 15, 2016, 10:49:28 pm by seesawing »

schoolvan

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Re: How do you like your corn on the cob?
« Reply #33 on: June 16, 2016, 02:34:25 am »
I don't really eat corn on the cob anymore I'm not supposed to eat it.

themrs13

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Re: How do you like your corn on the cob?
« Reply #34 on: June 16, 2016, 11:43:01 am »
Butter .... lots and lots of butter

LaTashaS28

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Re: How do you like your corn on the cob?
« Reply #35 on: June 16, 2016, 07:58:05 pm »
I never liked corn on the cob
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mardukblood2009

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Re: How do you like your corn on the cob?
« Reply #36 on: June 17, 2016, 03:12:20 am »
I never had corn on the grill before but I would really like to try that sometime. It sounds good. :thumbsup:

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