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Topic: Cajun Fish  (Read 359 times)

rkdtlb

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Cajun Fish
« on: September 17, 2010, 06:52:06 am »
Ingredients:
1 lb crappie fillets
1/2 cup milk
½ cup flour
2 eggs
1 cup cornmeal
1 tablespoon Cajun seasoning
½ teaspoon salt
¼ teaspoon pepper

Step 1: Mix together flour, eggs and milk in a bowl. In another bowl mix together corn meal, Cajun seasoning, salt, and pepper.
Step 2: Dip crappie fillets in the wet mixture to coat and then roll in the dry mixture.
Step 3: Fry fillets in oil on both sides until both sides are golden brown or until fully cooked.

lightningclix

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Re: Cajun Fish
« Reply #1 on: September 17, 2010, 07:07:24 am »
I will add this recipe to my recipe blog, thanks for posting! 
~~ Nicole Acosta ~~ Proud to be a Work At Home Mom (:
...come find me and I will help you be one too!!


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