What's for dinner?

[timvolley]

 i  had taco bell

[nannycoe1]

I made a big pot of vegetable beef soup yesterday, so good.

[tjshorty]

I think we are going to have beef and noodles.  Just sounds good today.

[calendria]

Balsalmic marinated Grilled Chicken Breast!

Again!  (leftovers LOL)

[cathy37]

We had beef strips stir fried with peppers, onions and zucchini.  It was served over rice.  It was rather tasty although a little too much pepper.

[vg7405]

A huge plate of spaghetti and meatballs with garlic bread. Yum! Can you tell I LOVE Italian food?!

[bremer51]

I had a grilled cheese sandwich with a side of steamed broccoli.  I wanted french fries, but I'm dieting.

[seesawing]

Homemade chicken noodle soup (kicked up a notch) as it was made with homemade chicken stock, condensed cream of chicken soup and milk and cream cheese + shredded mild cheddar cheese and bacon crumbles.  So good for cold and flu season!

[ktheodos]

Ham and cheese sandwich...lol...usually my lunch, but had a free sandwich from Mission BBQ so I switched it around...

[nmbrown863]

We had tacos tonight. Something easy.

[jkhanson]

Our son is grilling chicken tonight.  Also having red, yellow, orange peppers on the grill.  My mouth is starting to water just thinking about it.

[judylucas]

My son brought me homemade chili   good job

[Mizzkizz7]

I had Taco Bell, the new triple chalupa!

[calendria]

 

Not a quiche or patties and it uses canned salmon also, so it's great for this food train we're on these past weeks.  Crust is bread slices, very inventive!!

Salmon Bake Pie

A change from patties Thanks @Chef Mindi
11/20/2005

INGREDIENTS
1 tablespoon butter, melted
8 -9  slices bread, with crusts trimmed
2  cups cheddar cheese, grated
6 eggs
3⁄4 cup milk
1⁄2 teaspoon salt
1 teaspoon pepper
14 ounces salmon, cooked and flaked
1⁄4 cup green onion, sliced
DIRECTIONS
Arrange bread in spiral pattern in a buttered 9 in pie plate, arranging edges to form a crown.
Sprinkle 1/2 C cheese over bread in bottom of the plate.
Whisk together eggs, milk, salt and pepper until well combined.
Stir in salmon, onions and remaining cheese.
Bake at 350 F for 35-40 mins or until center is set. Check after 15-20 minutes

review by Clarissa806
10/24/2008
I got this recipe from the back of a Honey Boy Pink Salmon can when my husband wanted something other than salmon patties. It actually called for only 1 1/2 cups of shredded cheddar cheese. I will definately make this again.



@Chef Mindi
11/20/2005
CONTRIBUTOR
“This is quick and easy to make. Is more like a quiche though. I got this receipe from a free card at Wal-Mart. The only thing I changed about it was to use 2 C cheddar instead of 1 1/2 C that it called for, regular onions instead of green, added more pepper and used a can of salmon, instead of the filet it suggests. Enjoy

[mapiklfish]

We are having a friend over for game night and are having chili.