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Topic: Gross Foods  (Read 4426 times)

SherylsShado

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Re: Gross Foods
« Reply #30 on: February 12, 2015, 07:56:23 pm »
 as a kid:   fish sticks (had to bury them in ketchup to get them down), sea food,  brussel sprouts, liver,  sauerkraut, corned beef & cabbage, giblet gravy, summer sausage, kielbasa, brats, chicken with bones, pearl onions, onions, garlic,  cornish hen,  pork rinds,  & raisins.

Best thing about being an adult was never having to eat any of that stuff ever again.   :-X

catherinedwhite

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Re: Gross Foods
« Reply #31 on: February 12, 2015, 09:10:06 pm »
You folks are brave...if it looks and smells gross, I won't try it at all.
I remember disliking chicken livers as a kid.

marciaenglish

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Re: Gross Foods
« Reply #32 on: February 12, 2015, 11:52:44 pm »
I think any kind of liver is gross!  Anything at all that comes from the "insides" I will not buy, cook, or eat!

kewl4reals

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Re: Gross Foods
« Reply #33 on: February 13, 2015, 03:36:00 am »
What's the worst thing you ever ate? I would say pork chitterlings when I was a kid.
                 i hate  raw  eggs  and mayo    gross
AmNeStY InTeRnAtIoNaL rules!

inertia4

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Re: Gross Foods
« Reply #34 on: February 13, 2015, 04:13:19 am »
The worse thing I ever tasted was liver. I cannot stand it.

countrygirl12

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Re: Gross Foods
« Reply #35 on: February 13, 2015, 05:51:52 am »
What's the worst thing you ever ate? I would say pork chitterlings when I was a kid.

Calamari.  I did not know what it was.  I knew it was calamari but I did not know what THAT meant.
Just call it squid!  Oh so gross.

As far as gross foods in general - people like different things.  I can't remember what I was talking about one day but my cousin was making faces and saying how gross I am.  I got so mad at her.  I am like just because YOU don't like it does not mean it is gross.  And it was something normal like mashed potatoes. lol.

bretay

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Re: Gross Foods
« Reply #36 on: February 13, 2015, 07:13:24 am »
i dont like black eye peas and milk..yuck never could learn to like the taste of them..and absolutely no fish or seafood..
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linderlizzie

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Re: Gross Foods
« Reply #37 on: February 13, 2015, 08:26:19 am »
Anything that moves

Now that's funny.

Thank goodness I don't have to worry about my li'l blue fish.  :silly:



:fish:

bowrunner

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Re: Gross Foods
« Reply #38 on: February 13, 2015, 10:10:10 am »
Goat cooked in a pit in Mexico and mutton in St. Lucia.  Both were inedible.

BOSSLADYNELLY

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Re: Gross Foods
« Reply #39 on: February 13, 2015, 02:05:45 pm »
papa jonhs is nasty like everything they have is sucks  :-X i well not be eatting there
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hicaniplay

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Re: Gross Foods
« Reply #40 on: February 13, 2015, 02:25:58 pm »
Butternut Squash Soup.

Maybe it's the baby food pureed consistency, because it's fine before the last step. But I just can not get that to an edible level. I've given up on it, I just eat my squash baked now :P
I've not tried pea soup, but I fear to do so - if it really is the consistency that makes me feel like barfing, then I doubt very much I could stomach pea soup or any other soup that is ruined by being pureed.


Also all you liver haters :P I remember my first time trying liver and onions. Ordered it in a restaurant, and was completely confused why everyone kept saying "you don't have to finish it if you don't want to!". Like, yeah, ok thanks, I think I will though. xD Bunch o' weirdos (just kidding, my brother hates liver too).

myles26

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Re: Gross Foods
« Reply #41 on: February 13, 2015, 06:10:05 pm »
That sounds extremly gross i have never heard of that before in my life, i feel bad for you lol but as far as me i think maybe liver was the worst thing i ate as a kid.

Liquidfire_43

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Re: Gross Foods
« Reply #42 on: February 28, 2015, 04:09:20 pm »
Dim Sum rice flour... Can't eat them... Any dish that contains rice flour thing I would gag or feel like throwing up... Gluten with rice flour and shrimp/beef rice flour (even if they drenched it with soy sauce) is a no go

ladycasshmere

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Re: Gross Foods
« Reply #43 on: February 28, 2015, 04:35:42 pm »
Anchovies :bad:

12amos

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Re: Gross Foods
« Reply #44 on: February 28, 2015, 05:35:40 pm »
I would have to say pork brains.  I never ate them but my father use to love them.  :o

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