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[tigerlilly01]

Applesauce Walnut Cake
 
This Applesauce Walnut Cake is a traditional favorite made with Butter Recipe Golden Cake Mix, studded with chopped walnuts, and is sure to be the crowning glory of any occasion.
Ingredients
•   1 pkg Butter Recipe Cake Mix
•   3 large eggs
•   1 1/3 cups applesauce
•   1/2 cup butter or margarine
•   1 tsp ground cinnamon
•   1/2 cup chopped walnuts
•   confectioner's sugar

Baking Instructions
1.   Preheat oven to 375 °F. Grease and flour 10-inch Bundt® or tube pan.
2.   Combine cake mix, eggs, applesauce, melted butter and cinnamon in large bowl. Beat at low speed with electric mixer until
moistened. Beat at medium speed for 4 minutes. Stir in walnuts. Pour into pan.
3.   Bake at 375 °F for 45 to 55 minutes or until toothpick inserted in center comes out dean. Cool in pan 25 minutes. Invert
cake onto serving plate. Cool completely. Dust with confectioners' sugar.
4.   Variation: Also delicious using chopped pecans instead of walnuts.